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Specials

Seasonal specialties

Yue restaurant, helmed by the innovative Chef Jacky, highlights seasonal produce throughout the year in Tung Chung, Hong Kong. Chef Jacky continues a Chinese tradition by incorporating new ingredients and ideas into his signature dishes and special seasonal menus.
YUE - Flavors of Full Spectrum

"Flavors of Full Spectrum" Culinary Feast

Ingeniously incorporating the cadence of five distinct taste profiles — sweet, sour, bitter, spicy, and savory with Yuan Heng's spices, Chef Jacky of YUE invites guests to reflect different chapters of life and taste the essence of the collaboration.
Lantau Moonlight Mooncake

Lantau Moonlight Mooncake

This Mid-Autumn Festival, Sheraton Hong Kong Tung Chung Hotel unveils a new mooncake collection that blends tradition with innovation. Savor the classic Lava Egg Custard, the creative Lychee Rose, and the exotic Lava Pandan Pistachio flavors.
Premium Mid-Autumn Festive Hamper

Premium Mid-Autumn Festive Hamper

Filled with a lavish selection of premium ingredients and artisanal delicacies, this festive hamper is thoughtfully curated by the hotel team, making it an ideal gift to convey heartfelt blessings and appreciation to valued business partners.